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L'Envol

Overview

L'Envol is a two-Michelin-starred French fine dining restaurant at The St. Regis Hong Kong, helmed by renowned Chef Olivier Elzer. The restaurant offers an innovative interpretation of French haute cuisine, incorporating seasonal ingredients from France and Asia.

Vibe

Elegant and sophisticated with marble and wood finishings

Popular Menu

• L'oursin d'Hokkaido (Hokkaido sea urchin with gamberoni prawn and fennel) • Brittany razor clams à la marinière with Osciètre caviar • Carabineros prawn with Beluga caviar • Volaille rôtie aux aromates (whole roasted yellow chicken) • Le Boeuf en Trois Façons (beef three ways with caviar)

Info

1 Harbour Dr, Wan Chai, Hong Kong Island, Hong Kong

+852 2138 6818

Hours

• Monday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Tuesday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Wednesday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Thursday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Friday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Saturday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM • Sunday: 12:00 – 2:30 PM, 6:30 PM – 12:00 AM