Overview
Gavin Yeung's Cantonese cocktail salon, reviving indigenous Chinese liqueurs from black glutinous rice wine to jiuniang. Best Cocktail Menu at Asia's 50 Best Bars 2026.
Vibe
Mid-century warmth with 1960s and 80s Cantopop playing low. Drinking as cultural preservation, without any of the lecture.
Popular Menu
• Milk & Honey • Bloody Boat Maggi • Orh Nee 2.0
Info
65 Peel St, Central, Hong Kong Island, Hong Kong
+852 2865 5011
Hours
• Monday: 6:00 PM – 1:00 AM • Tuesday: 6:00 PM – 1:00 AM • Wednesday: 6:00 PM – 1:00 AM • Thursday: 6:00 PM – 1:00 AM • Friday: 6:00 PM – 2:00 AM • Saturday: 6:00 PM – 2:00 AM • Sunday: Closed
Price
$$
Payment
• Credit cards • Debit cards • NFC mobile payments
RANKED
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BEAUSE
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