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Bakehouse

Overview

Gregoire Michaud's bakery, and the reason there is usually a queue on Tai Wong Street East. Eight branches now, but Wan Chai is the original and the only one with dine-in - the others are takeaway counters.

Vibe

Brown brick, open kitchen, and a line most of the day that moves faster than it looks. Go early for a seat; go any time for the egg tart, which people buy by the box.

Popular Menu

• Sourdough egg tart • Almond croissant • Matcha brioche • Cinnamon pecan roll

Info

14 Tai Wong St E, Wan Chai, Hong Kong Island, Hong Kong

Hours

• Monday: 8:00 AM – 9:00 PM • Tuesday: 8:00 AM – 9:00 PM • Wednesday: 8:00 AM – 9:00 PM • Thursday: 8:00 AM – 9:00 PM • Friday: 8:00 AM – 9:30 PM • Saturday: 8:00 AM – 9:30 PM • Sunday: 8:00 AM – 9:30 PM

Price

$$

Payment

• Credit cards • Debit cards • NFC mobile payments

RANKED

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BEAUSE

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Bagua. Gossiping the best of Hong Kong 八咗先港

© 2026 Bagua. All rights reserved.

Bagua Logo

Bagua. Gossiping the best of Hong Kong 八咗先港

© 2026 Bagua. All rights reserved.